Certifications

Our Mission Statement

We aim to be the preferred supplier of fresh, frozen and cooked satay and barbeque food to consumers, retailers, restaurants, caterers and other establishments. We will apply the highest standards of excellence in manufacturing, delivery, customer services and in everything we do.

Our Food Safety Policy

We are committed to comply with HACCP and regulatory requirements to produce hygienic and tasty food for our customers. We will continually improve the effectiveness of our quality management system and service standard so as to provide our customers with pleasant, friendly and memorable experience.


Cert No: 772646a
ISO 22000:2018