Our Mission Statement

We aim to be the preferred supplier of fresh, frozen and cooked satay and barbeque food to consumers, retailers, restaurants, caterers and other establishments. We will apply the highest standards of excellence in manufacturing, delivery, customer services and in everything we do.

Our Food Safety Policy

We are a ISO 22000 certified food manufacturing facility that is committed to comply with all food safety and regulatory requirements to produce hygienic and tasty food for our customers. We will continually improve the effectiveness of our food safety, quality management systems and service standards so as to provide our customers with pleasant, friendly and memorable experience.

ISO 22K logo
Cert No: 772646a
ISO 22000:2018